Juniperus communis

Juniperus communis L.

Common Juniper

The Common Juniper is an evergreen conifer known for its wide geographical range, spanning the cool temperate Northern Hemisphere. It can grow as a small tree or shrub, reaching heights up to 16 meters but often remaining much shorter. The plant has needle-like leaves arranged in whorls of three, with a distinctive white stomatal band on the inner surface. It is dioecious, meaning male and female cones are found on separate plants, and it requires wind pollination. The species is known for its longevity, with some specimens living over 1600 years.

Details

Order:

Cupressales

Family:

Cupressaceae

Genus:

Juniperus

Chemistry:

The essential oil from juniper berries is composed largely of monoterpene hydrocarbons such as α-pinene, myrcene, sabinene, limonene, and β-pinene. These compounds contribute to the plant's distinctive aroma and various medicinal properties.

Uses:

Common juniper is used in traditional medicine by various cultures, including Native American tribes. Its berries are used to flavor meats, sauces, and stuffings, as well as in the production of gin and certain beers. The wood is valued for its durability and aroma, used in making decorative items, containers for dairy products, and shipbuilding. Juniper berries have also been used as a female contraceptive in some cultures.

Flowering time:

March-April

Sowing time:

Plant height:

10-16 meters (33-52 feet)

Flower color:

Suitable habitat:

Cool temperate regions of the Northern Hemisphere, including Arctic areas and high-altitude zones. It thrives in a variety of soil types but prefers well-drained conditions.

Info

Pannon Flora Ltd. was founded on December 13, 1999, by Gábor Janik, who retains 95% ownership. Janik holds an MSc in Horticulture from the University of Horticultural Sciences (1986) and an Advanced Professional English Certification from the College of International Trade (1990). The company specializes in bird feed production and export, primarily serving markets in Italy, Germany, the Netherlands, and the UK, alongside cultivating and distributing imported/exported horticultural seeds. It maintains exclusive partnerships with JOEUN Seed (South Korea) and Takii Europe (Japan), a leader in professional seed breeding and production. Pannon Flora collaborates with certification bodies such as NÉBIH (National Food Chain Safety Office), MERT Kontroll, and SGS Hungary to ensure compliance and quality. The company works with approximately 400 Hungarian growers, ranging from small-scale producers (under 5 hectares) to mid-sized farms and large-scale agricultural enterprises. This profile emphasizes agribusiness expertise, technical partnerships, and operational scalability tailored to international client needs.

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